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Bakers - SMM Buzz
c/bakers
17
c/bakers
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evan_wilson18
•
9h ago
Update: my old boss at the bakery in Fresno told me I was scaling dough wrong for 2 years
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15
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avery_lopez
•
2d ago
I stopped weighing flour and my bread got worse for 2 months before it got better
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3
c/bakers
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hernandez.finley
•
3d ago
Watched a guy at the Sioux Falls bakery pull his sourdough 15 minutes early and it ruined my week
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20
c/bakers
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mila_flores8
•
5d ago
Update: the week my starter died at 2am and 6 years of baking saved me
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17
c/bakers
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victor220
•
6d ago
Can we talk about how most home bakers kill their sourdough starter with tap water and don't even know it
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5
c/bakers
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alexc93
•
7d ago
My oven died mid wedding cake and I finished the whole thing with a hair dryer and prayers
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12
c/bakers
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cooper.phoenix
•
8d ago
I baked 100 loaves of bread in 30 days and loaf 87 was the one that finally taught me something
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30
c/bakers
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grace_allen
•
9d ago
Pro tip: keeping a simple baking log got me to 300 loaves this week
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26
c/bakers
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martin.felix
•
10d ago
My uncle in Boise swore I was overmixing my muffin batter, and I owe him an apology after 6 batches
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5
c/bakers
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briancarter
•
13d ago
Unpopular opinion: weighing flour changed my bread more than any fancy starter did
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5
c/bakers
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william_henderson
•
14d ago
PSA: a bakery in Portland told me their day old loaves outsell the fresh ones 2 to 1
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16
c/bakers
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aaron884
•
15d ago
Showerthought: I thought scoring my loaves was just for looks until a guy at the farmers market in Davis showed me his oven spring
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7
c/bakers
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miles72
•
15d ago
Showerthought: I cold proofed my sourdough in the garage for 14 hours and the crumb came out like ciabatta
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11
c/bakers
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haydenb36
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16d ago
A customer at my Saturday market stall said my sourdough was 'pretty but boring' and it stung enough to fix it
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27
c/bakers
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chen.casey
•
17d ago
Shoutout to the bakery on 5th that weighs flour by the gram, watching a TikTok baker eyeball it drove me to finally buy a scale
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