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3h ago

in

My uncle told me to always use a 6-inch knife for taping, and I fought him on it for a decade.

Found out the hard way with a cheap chalk line snapping mid-pull.

22h ago

in

My uncle, a retired TV editor, told me to never use more than three cuts in a 10-second clip, and my latest video's retention shot up by 15% after I finally listened.

Glad it worked for you, but that rule would kill my style. My best videos break it constantly with quick, rhythmic cuts that match the music and game action. Sometimes a fast sequence of shots builds way more energy than holding on one angle. I guess it depends on what feeling you're going for, because a strict limit feels like it would make everything look the same.

1d ago

in

My buddy in Phoenix said my bean soup was just salty water with beans, so I started using a leftover ham bone from the grocery store deli for about $2 and now it's actually good.

Can I pay him in Monopoly money?

1d ago

in

Remember when a bull float was just a piece of wood?

Ever see someone try to use a brand new steel shovel without cleaning the oil off first? Watched a guy on a site last year fight with one for an hour, slipping all over the place, before the foreman told him to just rub it in some dirt.

3d ago

in

I was charging $75 an hour for my copywriting, then a client told me my work was 'good, but not $75 good'.

But what if the client isn't just cheap... what if they genuinely don't see the value? Sometimes people just don't get what goes into the work. Do you ever worry that sticking to a hard line just makes you lose jobs to people who charge less but do worse work? It's a tough spot to be in for sure.