My birthday cake for a kid's party turned into a leaning tower

I was making a three tier chocolate cake for my niece's party yesterday. I stacked the layers and started to frost, but the whole thing started to tilt. I tried to fix it with more frosting, but it just got worse and looked like a weird cake slide. Has anyone else had a cake start to lean and how did you save it?

3 comments

3 Comments

bennett.aaron19d ago

Oh man, that sounds like a nightmare right before the party. Did you use any dowels or straws in the tiers for support? I've heard that's key for keeping a tall cake from turning into a disaster.

kim69319d ago

Ugh, right? @bennett.aaron, support is everything.

perry.evan9d ago

Actually, dowels are the way to go. Straws can bend under real weight, especially if it's warm.