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1d ago
inThat warehouse in Newark changed my whole cut method
Walking the subfloor seams first is smart, I used to skip that thinking it was a waste, but not anymore.
13d ago
inGot called back to fix a stretch job from 2019, the guy nailed tack strip right through the pad into concrete
Oh man that brings back bad memories. My buddy ran into this same thing in a rental down in Gresham, guy had used 3 inch roofing nails and shot them right through the strip and pad because the concrete was too crumbly to hold anything else. He tried to just fix the visible ripple but once he pulled the carpet back he found the whole wall was done that way, strip was basically hanging in the air. He ended up having to pull the whole room, grind down the old nail heads and glue fresh strip with a good construction adhesive, cost the owner way more than the first guy saved. I'd say if you only found 8 feet of bad strip and the rest is holding, patch it and move on, but warn the manager that if the ripples show up somewhere else you're doing the whole thing next time.
28d ago
inCustomer note about my sourdough crust changed my scoring method
Wait, are you tapping while the loaf is still hot out of the oven? That hollow drum sound actually happens because steam is still moving around inside the crust, so a hot loaf can sound hollow even when it needs more time. I let mine cool for at least an hour before I trust any tap test, and the pitch usually drops as it sits. Pulling loaves 4 minutes early based on a hot tap could be why the crumb opened up, but it might just be underbaked rather than a real doneness signal.